What type of operation would the economy dough mixer do best in?

The economy dough mixer is best suited to restaurants and café’s that are making their own dough in smaller batches or establishments that are limited to a smaller budget. If you need a lean, mean large dough making machine that will last years and years check out our Cuppone dough mixer.

Can this machine come in different sizes?

This mixer comes in a 20, 30, 40 or 50kg all running on a single phase, 13 amp plug, magic!

How quick does this machine make dough?

This is very dependent on what types of dough you want to make in it! If you are unsure why don’t you book a demo with us or even get some consultancy off our demo chef for good measure?

Can you make Neapolitan dough in this mixer?

We wouldn’t recommend making this type of dough in this mixer as it does not have the twin speed capability needed to make that type of dough. Don’t worry though, why don’t you take a look at our twin speed dough mixers, which will help you out with this style of dough.

Is this mixer supplied with warranty?

Yes! These mixers are supplied with 2 years parts and 1 year labour warranty!

What type of finish is on this mixer?

This mixer is finished in a economical powder coated paint, which makes it super easy to clean and maintain.

Does the mixer require specialist cleaning?

There is no specialist cleaning required, but to help you make it easier we recommend wiping away any residual dough immediately after removing the mix from the bowl.

What do I do when I first receive my mixer?

Nothing just plug it in and off you go. We always advise not to overload the mixer beyond its capacity and to ensure that floor is level. This helps preserve the castors.

Where can I get spare parts for my mixer?

Our dedicated service team are on hand to assist you with anything you may need! Simply give them a call on 0161 696 0052!

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